Lemony Couscous with Garlic

***Edited — Couscous is made from Semolina and is NOT gluten free.***

I was apparently on a couscous kick when I created my last menu.  This is another new to us recipe from Vegan Express by Nava Atlas.

I wasn’t paying attention when I added this to the menu — it is a warm dish and I really didn’t need to be using the stove tonight!  This was once again OK, but not a hit.  It has dill in it and I think that is a turn off for Jesse.  I don’t think the rest of the family has the same fondness for lemon that I do.  😉  I will probably not make this recipe again in the near future.

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